CookPal AI
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Ham Cheese Toast

Costo $5, salva $3

Fonte: Recommended by CookPal

  • 20 Min
  • 1 Porzioni
  • $5

INGREDIENTI

  • Essential Ingredients

    • 🍞 2 slices of bread
    • 🍖 1 slice of ham
    • 🧀 1 slice of cheddar cheese
    • 🌽 1 tbsp canned corn
    • 🥬 1/4 leaf of cabbage
    • 🥕 A small amount of carrot
    • 🥚 1 egg
    • 🧈 1 tbsp butter

  • Sauce Ingredients

    • Kiwi sauce as needed
    • Ketchup as needed

PASSI

1

Thinly slice cabbage and carrot.

2

In a bowl, mix egg, a pinch of salt, canned corn, cabbage, and carrot to create the egg mixture.

3

Heat a pan and melt butter. Toast the bread slices on both sides until golden brown.

4

Cook the egg mixture in the pan, shaping it to match the size of the bread slices.

5

Pan-fry the slice of ham on both sides.

6

Spread kiwi sauce on both slices of bread. Layer the egg, ham, cheddar cheese, ketchup, and the second slice of bread to assemble the toast.

NUTRIENTI

Per 1 porzione

🔥

350

Calorie

  • 15g
    Proteine
  • 30g
    Carboidrati
  • 15g
    Grassi

💡 Suggerimenti

Use fresh vegetables for better taste and texture.Experiment with different sauces to suit your preference.Toast the bread evenly for a crispy texture.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.