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Ham Stir-fried Cabbage

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Vegetables

    • 🥬 1/6 head cabbage, sliced thinly
    • 🧅 1/4 stalk green onion, chopped

  • Protein

    • 🍖 140g ham, sliced thinly

  • Seasonings

    • 🧄 1 tbsp minced garlic
    • 🧂 1 tbsp soy sauce
    • 1 tbsp oyster sauce
    • A pinch of black pepper

PASSI

1

Slice cabbage and ham into thin strips (0.3cm thickness). Chop green onion finely.

2

Heat a pan with a small amount of oil. Add minced garlic and chopped green onion, stir-fry until fragrant.

3

Add cabbage, ham, soy sauce, and oyster sauce to the pan. Stir-fry until the cabbage softens slightly.

4

Finish by adding black pepper and a sprinkle of sesame seeds. Stir lightly and serve.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 15g
    Proteine
  • 10g
    Carboidrati
  • 15g
    Grassi

💡 Suggerimenti

Use fresh cabbage for the best texture.Add a pinch of sugar for a hint of sweetness if desired.Serve immediately for the best flavor and texture.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.