Hanpen Cheese Isobe-yaki
Costo $3.5, salva $5
Fonte: Recommended by CookPal
- 10 Min
- 1 Porzioni
- $3.5
Hanpen Cheese Isobe-yaki
Costo $3.5, salva $5
Fonte: Recommended by CookPal
- 10 Min
- 1 Porzioni
- $3.5
INGREDIENTI
Seafood
- 1 piece hanpen (100g)
Dairy
- 🧀 20g pizza cheese
Condiments
- 1/2 sheet roasted seaweed
- 1/2 tbsp salad oil
PASSI
Cut the roasted seaweed into two equal squares.
Cut the hanpen diagonally into two pieces and make a pocket-like incision in each piece.
Stuff each hanpen pocket with pizza cheese and wrap the opening with a piece of roasted seaweed.
Heat salad oil in a frying pan over medium-low heat and cook the wrapped hanpen until golden brown on both sides.
NUTRIENTI
Per 1 porzione🔥
200
Calorie
- 10gProteine
- 5gCarboidrati
- 15gGrassi
💡 Suggerimenti
Use fresh hanpen for better texture.Experiment with different types of cheese for varied flavors.Serve immediately for the best taste and texture.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.