CookPal AI
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Hanpen Spicy Vinegar Miso Salad

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 30 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Main Ingredients

    • 1 piece hanpen (100g)
    • 🥒 1/2 cucumber (50g)
    • 3g dried wakame

  • Seasonings

    • 🧂 1 tbsp sugar
    • 1 tbsp vinegar
    • 1 1/2 tbsp miso
    • A pinch of chili powder

PASSI

1

Cut the hanpen into 1–1.5 cm cubes.

2

Slice the cucumber into rounds, rub with 1/4 tsp salt, rinse with water, and squeeze out excess moisture. Rehydrate the wakame in water and cut into bite-sized pieces.

3

Mix the seasonings (sugar, vinegar, miso, chili powder) in a bowl. Add the hanpen, cucumber, and wakame, then mix thoroughly.

NUTRIENTI

Per 1 porzione

🔥

120

Calorie

  • 5g
    Proteine
  • 15g
    Carboidrati
  • 2g
    Grassi

💡 Suggerimenti

Serve chilled for a refreshing side dish.Adjust chili powder to your spice preference.Use fresh wakame for a more vibrant flavor.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.