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Homemade Peanut Caramel

Costo $8, salva $5

Fonte: Recommended by CookPal

  • 30 Min
  • 4 Porzioni
  • $8

INGREDIENTI

  • Main Ingredients

    • 🍬 1 cup granulated sugar
    • 🧈 1/4 cup unsalted butter
    • 🥛 1/2 cup heavy cream
    • 🥜 1 cup roasted peanuts
    • 🧂 1/4 tsp salt

PASSI

1

Heat sugar in a saucepan over medium heat until it melts and turns golden brown.

2

Add butter to the melted sugar and stir until fully incorporated.

3

Slowly pour in the heavy cream while stirring continuously.

4

Add salt and roasted peanuts, stirring to coat the peanuts evenly.

5

Pour the mixture onto a parchment-lined tray and let it cool completely.

6

Cut into bite-sized pieces and serve.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 5g
    Proteine
  • 30g
    Carboidrati
  • 15g
    Grassi

💡 Suggerimenti

Use high-quality peanuts for better taste.Avoid overcooking the caramel to prevent bitterness.You can substitute peanuts with other nuts like almonds or cashews.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.