How to Boil Chicken Tenderloin
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 1 Porzioni
- $5
How to Boil Chicken Tenderloin
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 1 Porzioni
- $5
INGREDIENTI
Chicken
- 🍗 150g chicken tenderloin (3 pieces)
- 🧂 1 tsp salt
- Enough water to cover chicken
PASSI
1
Pat the chicken tenderloin dry with a paper towel.
2
Place the chicken tenderloin, water, and salt in a pot and heat over medium heat.
3
Once boiling, reduce to low heat and simmer for 5 minutes. Turn off the heat, cover the pot, and let it cool.
NUTRIENTI
Per 1 porzione🔥
120
Calorie
- 26gProteine
- 0gCarboidrati
- 1gGrassi
💡 Suggerimenti
Use this boiled chicken tenderloin in salads, stir-fries, or as a topping for rice bowls.Avoid overcooking to keep the chicken tender and juicy.You can add herbs or spices to the boiling water for extra flavor.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.