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How to Freeze Clams

Costo $0, salva $5

Fonte: Recommended by CookPal

  • 300 Min
  • 0 Porzioni
  • $0

INGREDIENTI

  • Seafood

    • 🦪 300g cleaned clams

PASSI

1

Pat the clams dry thoroughly using kitchen paper.

2

Place the clams in a freezer-safe bag, flatten them, and remove air before sealing.

3

Store the bag in the freezer for up to 3 months.

NUTRIENTI

Per 1 porzione

🔥

0

Calorie

  • 0g
    Proteine
  • 0g
    Carboidrati
  • 0g
    Grassi

💡 Suggerimenti

For longer storage, consider steaming the clams with sake before freezing.Defrost clams by placing them in the refrigerator overnight or using cold water.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.