How to Purge Sand from Clams
Costo $5, salva $10
Fonte: Recommended by CookPal
- 90 Min
- 0 Porzioni
- $5
How to Purge Sand from Clams
Costo $5, salva $10
Fonte: Recommended by CookPal
- 90 Min
- 0 Porzioni
- $5
INGREDIENTI
Seafood
- 🐚 300g clams
Seasoning
- 🧂 2 1/2 tsp salt
Liquid
- 💧 500cc water
PASSI
Mix salt and water in a tray.
Add clams to the tray, ensuring they do not overlap.
Cover with a breathable cloth and leave in a cool, dark place for at least 1 hour. Drain the water.
Place clams in a bowl with water (not included in the recipe) and rub them against each other to clean thoroughly.
NUTRIENTI
Per 1 porzione🔥
0
Calorie
- 0gProteine
- 0gCarboidrati
- 0gGrassi
💡 Suggerimenti
Use sea salt for a more natural purging environment.Ensure the water temperature is similar to the clams' natural habitat.This preparation step ensures clams are ready for cooking without gritty sand.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.