
Japanese-Style Potato Salad with Wasabi
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $5
Japanese-Style Potato Salad with Wasabi
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $5
INGREDIENTI
Vegetables
- 🥔 2 medium potatoes, diced
- 🥕 1/4 carrot, diced
Protein
- 🐟 1/2 can tuna in water
Seasoning
- 🧴 1 1/2 tbsp mayonnaise
- 🌿 1/2 tsp wasabi
- 🧂 Pinch of salt and pepper
- 🐟 1/2 packet bonito flakes
PASSI
Dice the potatoes into 1.5 cm cubes and soak them in water for 10 minutes. Drain the water.
Dice the carrot into 1 cm cubes.
Place the potatoes and carrots in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 5 minutes. Drain and let cool slightly.
Mix the tuna, mayonnaise, wasabi, salt, pepper, and bonito flakes with the cooled vegetables.
NUTRIENTI
Per 1 porzione🔥
180
Calorie
- 10gProteine
- 20gCarboidrati
- 8gGrassi
💡 Suggerimenti
Serve chilled for a refreshing side dish.Pair with sake or beer for a perfect appetizer.Use low-fat mayonnaise for a lighter version.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.