CookPal AI
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Kabuto and Prosciutto Marinated Salad

Costo $8, salva $5

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Meat

    • 4 slices prosciutto
  • Cheese / Dairy

    • 30g cream cheese
  • Vegetables

    • 2 turnips with leaves (160g)
  • Seasonings

    • 🧂 1 pinch salt
    • A dash of pepper
    • 1/2 tbsp vinegar
    • 1 tbsp olive oil

PASSI

1

Separate the turnip leaves from the white part. Peel the white part and cut it in half vertically. Place the cut side down and slice into quarters. Cut the leaves into 3cm pieces.

2

Cut the cream cheese into 1cm cubes.

3

Cut the prosciutto in half.

4

Mix the seasonings (salt, pepper, vinegar, olive oil) in a bowl. Add the prosciutto, cream cheese, turnip white part, and turnip leaves. Toss well.

NUTRIENTI

Per 1 porzione

🔥

180

Calorie

  • 8g
    Proteine
  • 6g
    Carboidrati
  • 12g
    Grassi

💡 Suggerimenti

Use fresh turnips for better flavor.Chill the salad for 10 minutes before serving for enhanced taste.You can substitute prosciutto with smoked salmon for a different twist.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.