CookPal AI
recipe image

Kimchi Cheese Fried Wontons

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 15 Min
  • 4 Porzioni
  • $5

INGREDIENTI

  • Wrapper

    • 20 wonton wrappers

  • Filling

    • 120g chopped kimchi
    • 🧀 50g shredded pizza cheese

  • Cooking Oil

    • Enough salad oil for frying

PASSI

1

Chop the kimchi into small pieces.

2

Place equal portions of kimchi and cheese onto each wonton wrapper. Wet the edges with water, fold the wrapper in half diagonally, and seal. Fold the edges inward to secure. Repeat for all 20 wrappers.

3

Heat salad oil in a frying pan to 180°C (356°F). Fry the wontons until golden brown.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 8g
    Proteine
  • 20g
    Carboidrati
  • 15g
    Grassi

💡 Suggerimenti

Serve with a dipping sauce like soy sauce or chili sauce for added flavor.You can freeze uncooked wontons for later use.Experiment with different fillings like minced meat or vegetables.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.