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Layered Bake with New Onion and Ground Meat

Costo $8, salva $12

Fonte: Recommended by CookPal

  • 30 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Main Ingredients

    • 200g ground meat
    • 🧅 1 large new onion
    • 🧈 1 tsp salted butter
    • 🧀 2 tbsp grated cheese
    • 2 tbsp breadcrumbs

  • Meat Mixture

    • 🥚 1/2 beaten egg
    • 2 tbsp breadcrumbs
    • 1/2 tbsp miso
    • 🍬 1 tsp sugar
    • A pinch of pepper

PASSI

1

Preheat the toaster oven to 180°C (356°F).

2

Slice the new onion into thick rings and arrange them in a heatproof dish.

3

In a bowl, mix the ground meat with the beaten egg, breadcrumbs, miso, sugar, and pepper to form the meat mixture.

4

Layer the meat mixture on top of the onion rings evenly.

5

Sprinkle the grated cheese and breadcrumbs over the top.

6

Place small dots of butter on top and bake in the toaster oven for 20-25 minutes until golden brown.

7

Serve hot and enjoy your layered bake with new onion and ground meat.

NUTRIENTI

Per 1 porzione

🔥

350

Calorie

  • 25g
    Proteine
  • 15g
    Carboidrati
  • 20g
    Grassi

💡 Suggerimenti

Use fresh new onions for a sweeter and milder flavor.You can substitute ground meat with ground chicken or turkey for a leaner option.Leftovers can be stored in the fridge and reheated in the oven.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.