Lettuce and Shiso Namul

Name: Lettuce and Shiso Namul
Total time: 15 min
Yield: 2 Porzioni
Ingredients: 1/4 head lettuce (100g); 🥕 1/3 carrot (50g); 4 shiso leaves; 1 tbsp vinegar; 🧂 1/4 tsp salt; Pinch of black pepper; 1 tbsp sesame oil

Costo $5, salva $10

Fonte: Recommended by CookPal

15 Min
2 Porzioni
$5

Lettuce and Shiso Namul

Costo $5, salva $10

Fonte: Recommended by CookPal

15 Min
2 Porzioni
$5

INGREDIENTI

Vegetables
- 1/4 head lettuce (100g)
- 🥕 1/3 carrot (50g)
- 4 shiso leaves
Seasoning
- 1 tbsp vinegar
- 🧂 1/4 tsp salt
- Pinch of black pepper
- 1 tbsp sesame oil

PASSI

Cut the lettuce in half horizontally and slice thinly. Julienne the carrot. Remove the stems from the shiso leaves and slice thinly.

Mix the seasoning ingredients (vinegar, salt, black pepper, sesame oil) in a bowl. Add the lettuce, carrot, and shiso leaves, and toss well.

NUTRIENTI

Per 1 porzione

🔥

Calorie

2g
Proteine
6g
Carboidrati
5g
Grassi

💡 Suggerimenti

Use fresh shiso leaves for a more aromatic flavor.This dish pairs well with rice or as a side to grilled meats.You can substitute shiso leaves with basil for a different twist.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.