CookPal AI
recipe image

Lime Salad

Costo $8, salva $10

Fonte: Recommended by CookPal

  • 240 Min
  • 8 Porzioni
  • $8

INGREDIENTI

  • Gelatin Base

    • 1 (6 ounce) package lime flavored Jell-O® gelatin mix
    • 💧 ¾ cup boiling water
    • 🧂 ¼ teaspoon salt
    • 💧 ¾ cup cold water

  • Vegetables and Nuts

    • 1 cup shredded cabbage
    • 🥕 ½ cup grated carrots
    • 🌰 ½ cup chopped walnuts

PASSI

1

Dissolve gelatin mix in boiling water. Stir in salt, then stir in cold water. Chill until slightly thickened, about 30 minutes.

2

Spray an 8-inch mold with nonstick spray.

3

Fold cabbage, carrots, and nuts into thickened gelatin. Pour mixture into the prepared mold and chill until firm, 1 1/2 to 3 1/2 more hours.

4

When ready to unmold, set mold in a sink full of hot water for a few seconds to loosen. Remove from the sink, place a serving plate on top of the mold, and flip over to release salad.

NUTRIENTI

Per 1 porzione

🔥

129

Calorie

  • 3g
    Proteine
  • 20g
    Carboidrati
  • 5g
    Grassi

💡 Suggerimenti

Use fresh and crisp vegetables to ensure the salad has a bright flavor and satisfying texture.Spraying the mold with nonstick spray ensures easy release for presentation.Serve the salad on a bed of lettuce for added crunch and aesthetic appeal.For enhanced flavor, consider adding a few drops of fresh lime juice to the gelatin mixture before chilling.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.