
Low-calorie Tofu Steak
Costo $5, salva $10
Fonte: Recommended by CookPal
- 20 Min
- 2 Porzioni
- $5
Low-calorie Tofu Steak
Costo $5, salva $10
Fonte: Recommended by CookPal
- 20 Min
- 2 Porzioni
- $5
INGREDIENTI
Main Ingredients
- 🥡 1/2 block tofu
- 🥚 1 egg
- 🧅 1/4 green onion
- 🥕 1/5 carrot
- 🥒 1/4 zucchini
Seasonings
- 1/2 tbsp curry powder
- a pinch of pepper
- 🧂 1/2 tsp salt
Binding Ingredients
- 🌾 1 tbsp flour
PASSI
Mash the tofu in a bowl until smooth.
Finely chop the green onion, carrot, and zucchini, then add them to the tofu.
Add the egg, curry powder, pepper, salt, and flour to the mixture and combine thoroughly.
Shape the mixture into small steak-like patties.
Heat a pan with a small amount of oil and pan-fry the patties until golden brown on both sides.
NUTRIENTI
Per 1 porzione🔥
150
Calorie
- 10gProteine
- 12gCarboidrati
- 5gGrassi
💡 Suggerimenti
Serve with a side of fresh salad for a balanced meal.You can substitute curry powder with paprika or other spices for a different flavor.Store leftovers in the fridge for up to 2 days.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.