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Mitsuba and Bean Sprout Salad with Bonito Flakes

Costo $3, salva $5

Fonte: Recommended by CookPal

  • 5 Min
  • 2 Porzioni
  • $3

INGREDIENTI

  • Vegetables

    • 1 bunch mitsuba
    • 1/2 bag bean sprouts
  • Seasonings

    • 1 tbsp mentsuyu (3x concentrated)
    • 1 packet (4.5g) bonito flakes

PASSI

1

Cut the mitsuba into 3 cm pieces. Place the bean sprouts in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 3 minutes. Drain the excess water.

2

Add the mitsuba, mentsuyu, and bonito flakes to the bean sprouts and mix well.

NUTRIENTI

Per 1 porzione

🔥

50

Calorie

  • 3g
    Proteine
  • 5g
    Carboidrati
  • 1g
    Grassi

💡 Suggerimenti

Use fresh mitsuba for the best aroma and flavor.Adjust the amount of mentsuyu to your taste preference.This dish can be served warm or chilled.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.