
Moist and Sweet Chocolate Muffins
Costo $5, salva $10
Fonte: Recommended by CookPal
- 60 Min
- 1 Porzioni
- $5
Moist and Sweet Chocolate Muffins
Costo $5, salva $10
Fonte: Recommended by CookPal
- 60 Min
- 1 Porzioni
- $5
INGREDIENTI
Main Ingredients
- 🧈 60g butter
- 🧂 60g sugar
- 🥚 1 egg
- 100g cake flour
- 12g cocoa powder
- 3g baking powder
- 🧂 2g salt
- 🥛 35g milk
- 35g chocolate chips
PASSI
Melt 60g of butter at room temperature and mix with 60g of sugar until smooth.
Add 1 egg that has been left at room temperature for an hour and mix well.
Sift together 100g cake flour, 12g cocoa powder, 2g salt, and 3g baking powder, then mix into the batter.
Add 35g milk to the thick batter to make it smoother.
Mix in 35g chocolate chips evenly into the batter.
Fill muffin tins to 70-80% capacity and bake at 180°C for 25 minutes.
Decorate with sprinkles for a more appealing look after baking.
NUTRIENTI
Per 1 porzione🔥
250
Calorie
- 5gProteine
- 30gCarboidrati
- 10gGrassi
💡 Suggerimenti
Use room temperature ingredients for better texture.Decorate muffins with sprinkles or extra chocolate chips for a festive look.Store leftover muffins in an airtight container to keep them moist.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.