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Mother's Whipped Lime Dessert

Costo $8, salva $5

Fonte: Recommended by CookPal

  • 360 Min
  • 6 Porzioni
  • $8

INGREDIENTI

  • Gelatin and Binding Agents

    • 1 (3 ounce) package lime flavored Jell-O® mix
  • Liquids

    • 💧 1 cup boiling water
    • 1 cup cold evaporated milk
  • Cookies

    • 1 (12 ounce) package vanilla wafers, crushed

PASSI

1

In a medium bowl, whisk together the gelatin and boiling water until dissolved. Refrigerate until thickened to the consistency of egg whites, about 1 hour.

2

When the gelatin is thick, whip the evaporated milk in a chilled bowl with chilled beaters until thick enough to form peaks like whipped cream. Fold the whipped milk into the gelatin. Rinse an 8-cup mold and fill with the gelatin mixture. Cover and refrigerate overnight, or at least until set, about 4 hours.

3

Unmold the gelatin onto a serving dish and sprinkle with cookie crumbs. Put the rest of the crumbs into a bowl and pass around the table at serving time.

NUTRIENTI

Per 1 porzione

🔥

372

Calorie

  • 7g
    Proteine
  • 56g
    Carboidrati
  • 14g
    Grassi

💡 Suggerimenti

To ensure the evaporated milk whips properly, chill it well before use.You can substitute the lime gelatin with other flavors for variety.Adding fresh lime zest can enhance the flavor profile.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.