Mustard Salad with Pea Shoots and Chikuwa
Costo $5, salva $10
Fonte: Recommended by CookPal
- 5 Min
- 2 Porzioni
- $5
Mustard Salad with Pea Shoots and Chikuwa
Costo $5, salva $10
Fonte: Recommended by CookPal
- 5 Min
- 2 Porzioni
- $5
INGREDIENTI
Vegetable
- 1/2 bag pea shoots
Seafood
- 2 chikuwa
Condiments
- 1 tbsp grain mustard
- 1 tbsp mayonnaise
- 🧂 Pinch of salt and pepper
PASSI
1
Trim the roots of the pea shoots and cut them in half. Slice the chikuwa diagonally.
2
Combine all ingredients in a bowl and mix well.
NUTRIENTI
Per 1 porzione🔥
120
Calorie
- 5gProteine
- 8gCarboidrati
- 6gGrassi
💡 Suggerimenti
Serve chilled for a refreshing taste.You can substitute chikuwa with other seafood like crab sticks.Adjust the amount of mustard to suit your spice preference.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.