Nagaimo and Cucumber with Zha Cai

Name: Nagaimo and Cucumber with Zha Cai
Total time: 10 min
Yield: 1 Porzioni
Ingredients: 50g nagaimo, julienned; 🥒 1/2 cucumber (50g), julienned; 20g zha cai, roughly chopped; 1/2 tsp soy sauce; 1 tbsp sesame oil; 1/2 tbsp white sesame seeds

Costo $5, salva $10

Fonte: Recommended by CookPal

10 Min
1 Porzioni
$5

Nagaimo and Cucumber with Zha Cai

Costo $5, salva $10

Fonte: Recommended by CookPal

10 Min
1 Porzioni
$5

INGREDIENTI

Vegetables
- 50g nagaimo, julienned
- 🥒 1/2 cucumber (50g), julienned
Condiments
- 20g zha cai, roughly chopped
- 1/2 tsp soy sauce
- 1 tbsp sesame oil
Seasonings
- 1/2 tbsp white sesame seeds

PASSI

Julienne the nagaimo and cucumber. Roughly chop the zha cai.

Combine all ingredients in a bowl and mix well.

NUTRIENTI

Per 1 porzione

🔥

120

Calorie

2g
Proteine
8g
Carboidrati
9g
Grassi

💡 Suggerimenti

Serve immediately for the best texture.You can adjust the amount of soy sauce and sesame oil to suit your taste.This dish pairs well with rice or as a side for grilled meats.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.