CookPal AI
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Nama Ham Yukke

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 5 Min
  • 1 Porzioni
  • $5

INGREDIENTI

  • Main Ingredients

    • 60g prosciutto
    • 🥚 1 egg yolk
    • 🥒 1 cucumber
    • 4 shiso leaves
    • white sesame seeds, to taste

  • Seasonings

    • 1/2 tsp soy sauce
    • 1 tsp gochujang
    • 1 tbsp sesame oil

PASSI

1

Cut the cucumber and shiso leaves into thin strips. Slice the prosciutto into bite-sized pieces.

2

In a bowl, mix the sliced ingredients with the seasonings (soy sauce, gochujang, sesame oil).

3

Plate the mixture, sprinkle white sesame seeds, and place the egg yolk on top.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 10g
    Proteine
  • 5g
    Carboidrati
  • 20g
    Grassi

💡 Suggerimenti

Use fresh shiso leaves for a more aromatic flavor.Adjust the amount of gochujang based on your spice preference.Serve with a side of rice or crackers for a more filling dish.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.