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Natto Kimchi Somen

Costo $8, salva $5

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Main

    • 200g somen noodles
    • 2 packs natto
    • 100g kimchi
    • 🧅 Chopped green onion, as needed

  • Sauce

    • 3 tbsp concentrated soy sauce
    • 1/2 tbsp sesame oil
    • 💧 150ml water

PASSI

1

Mix natto in a bowl. In another bowl, combine soy sauce, sesame oil, and water to make the sauce.

2

Boil water in a pot and cook somen noodles according to package instructions. Rinse with cold water and drain.

3

Place somen noodles in a serving dish, top with kimchi, natto, and chopped green onions. Pour the sauce over just before eating.

NUTRIENTI

Per 1 porzione

🔥

350

Calorie

  • 15g
    Proteine
  • 50g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

You can substitute somen noodles with udon or rice for variety.Adjust the amount of kimchi and natto based on your preference for spiciness and flavor.Use chilled noodles for a refreshing summer dish.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.