CookPal AI
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Neba Neba Nira Natto

Costo $3, salva $5

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $3

INGREDIENTI

  • Vegetables

    • 1/2 bunch of nira
    • 🧂 Pinch of salt
  • Protein

    • 2 packs of natto (about 80g)
  • Condiments

    • 1 tbsp soy sauce

PASSI

1

Boil water in a pot, add a pinch of salt, and blanch the nira briefly. Cool it in water, drain, and cut into 1cm pieces. Squeeze out excess water.

2

In a bowl, mix the natto, prepared nira, and soy sauce thoroughly.

NUTRIENTI

Per 1 porzione

🔥

120

Calorie

  • 10g
    Proteine
  • 8g
    Carboidrati
  • 3g
    Grassi

💡 Suggerimenti

Use fresh nira for the best flavor and texture.This dish pairs well with steamed rice or as a side to a main meal.Adjust the soy sauce quantity to your taste preference.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.