Nira Egg Yolk Soy Sauce Bowl
Costo $3.5, salva $5
Fonte: Recommended by CookPal
- 15 Min
- 1 Porzioni
- $3.5
Nira Egg Yolk Soy Sauce Bowl
Costo $3.5, salva $5
Fonte: Recommended by CookPal
- 15 Min
- 1 Porzioni
- $3.5
INGREDIENTI
Vegetable
- 1 bunch of nira
Egg
- 🥚 1 egg yolk
Condiment
- 1 tsp soy sauce
- Sesame seeds to taste
PASSI
1
Boil water in a pot and blanch the nira for about 30 seconds. Cool under running water, squeeze out excess moisture, and cut into bite-sized pieces.
2
Arrange the nira on a plate, drizzle with soy sauce, sprinkle sesame seeds, and place the egg yolk on top.
NUTRIENTI
Per 1 porzione🔥
120
Calorie
- 6gProteine
- 4gCarboidrati
- 8gGrassi
💡 Suggerimenti
This dish pairs well with rice or other simple Japanese meals.You can substitute nira with spinach or other leafy greens for variety.Use fresh egg yolk for the best flavor and texture.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.