Nira Tamago Harusame Soup
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $5
Nira Tamago Harusame Soup
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $5
INGREDIENTI
Main
- 🥚 2 eggs, beaten
- 1/2 bunch nira, chopped
- 30g harusame noodles
- 1 tsp sesame oil
Soup Base
- 1 tbsp sake
- 🧂 1/2 tsp salt
- 1/3 tsp chicken stock powder
- 💧 500ml water
Thickener
- 1/2 tbsp potato starch
- 💧 1/2 tbsp water
PASSI
1
Cut the nira into 1cm pieces after removing the roots.
2
In a pot, bring the soup base ingredients to a boil and add harusame noodles. Cover and simmer on low-medium heat for 2-3 minutes.
3
Add the potato starch mixture to thicken the soup. Pour in the beaten eggs and stir gently until fluffy. Add nira and mix briefly, then drizzle sesame oil.
NUTRIENTI
Per 1 porzione🔥
150
Calorie
- 8gProteine
- 12gCarboidrati
- 5gGrassi
💡 Suggerimenti
Use fresh nira for the best flavor.Adjust salt and chicken stock powder to taste.Serve immediately for the best texture.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.