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Nira Tamago Natto

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 5 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Eggs

    • 🥚 3 eggs

  • Fermented Foods

    • 1 pack natto (45g)

  • Vegetables

    • 1/2 bunch chives

  • Condiments

    • 1 tbsp soy sauce
    • 1 tsp mayonnaise
    • 🧂 Pinch of salt and pepper

  • Cooking Oil

    • 1 tbsp salad oil

PASSI

1

Cut the chives into bite-sized pieces. Mix natto and soy sauce in a container.

2

Crack eggs into a bowl and whisk. Add mayonnaise and mix well.

3

Heat half the salad oil in a frying pan over medium heat. Add eggs and stir until semi-cooked, then remove.

4

Add the remaining salad oil, chives, natto, and eggs to the pan. Stir-fry briefly and season with salt and pepper.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 15g
    Proteine
  • 10g
    Carboidrati
  • 15g
    Grassi

💡 Suggerimenti

Use fresh chives for better flavor.Serve immediately to enjoy the best texture.Pair with steamed rice for a complete meal.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.