CookPal AI
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Norimaki Hanpen

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Main

    • 1 piece hanpen
    • 🌿 Sufficient amount of nori (seaweed)
    • 🍖 2 slices ham
    • 🧀 2 slices cheese

PASSI

1

Cut the nori into 1.5 cm wide strips. Slice the hanpen in half horizontally.

2

Place a slice of cheese and ham on one piece of hanpen. Trim any excess and sandwich with the other piece of hanpen.

3

Line a baking tray with aluminum foil, grease it with salad oil, and place the hanpen sandwich on it. Toast for about 3 minutes until lightly browned.

4

Cool thoroughly, cut into 8 equal pieces, and wrap each piece with a strip of nori.

NUTRIENTI

Per 1 porzione

🔥

150

Calorie

  • 10g
    Proteine
  • 5g
    Carboidrati
  • 8g
    Grassi

💡 Suggerimenti

This dish is perfect for bento boxes as it stays fresh and looks appealing.You can experiment with different fillings like smoked salmon or vegetables.Use a sharp knife to cut the hanpen cleanly without squishing it.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.