Octopus and Celery Vinegar Salad
Costo $5, salva $10
Fonte: Recommended by CookPal
- 5 Min
- 1 Porzioni
- $5
Octopus and Celery Vinegar Salad
Costo $5, salva $10
Fonte: Recommended by CookPal
- 5 Min
- 1 Porzioni
- $5
INGREDIENTI
Seafood
- 🐙 100g boiled octopus
Vegetables
- 🥬 1/2 stalk celery
Seasonings
- 🧂 1 tsp sugar
- 🧂 Pinch of salt
- 1/2 tbsp vinegar
- 1/2 tsp soy sauce
- Pinch of sliced chili
PASSI
1
Remove the strings from the celery and cut into bite-sized pieces.
2
Cut the boiled octopus into bite-sized pieces.
3
Mix the seasonings in a bowl, then add the celery and octopus. Toss well.
NUTRIENTI
Per 1 porzione🔥
80
Calorie
- 10gProteine
- 5gCarboidrati
- 1gGrassi
💡 Suggerimenti
This dish is best served chilled for a refreshing taste.You can substitute celery with cucumber for a different texture.Use fresh octopus for better flavor and texture.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.