CookPal AI
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Okra and Bacon Butter Soup

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Main Ingredients

    • 🥓 2 slices bacon
    • 4 okra (50g)
    • 🌽 3 tbsp frozen corn
    • 🧈 10g salted butter

  • Seasonings

    • 1/2 tsp chicken stock powder
    • 🧂 1/3 tsp salt
    • A pinch of pepper
    • 💧 400ml water

PASSI

1

Rub okra with a pinch of salt, rinse under water, and pat dry. Trim the stem and calyx, then slice into 1cm pieces.

2

Cut the bacon into 1cm wide strips.

3

Heat butter in a pot over medium heat, add bacon, and sauté briefly. Add chicken stock, salt, pepper, and water, and bring to a boil. Add okra and corn, then simmer on low heat for 2 minutes until okra is cooked.

NUTRIENTI

Per 1 porzione

🔥

150

Calorie

  • 5g
    Proteine
  • 10g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

This soup pairs well with crusty bread or a light salad.You can substitute frozen corn with fresh corn kernels for a sweeter flavor.For a vegetarian version, replace bacon with mushrooms and use vegetable stock.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.