Onion and Corn Butter Soup
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $5
Onion and Corn Butter Soup
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $5
INGREDIENTI
Main Ingredients
- 🥓 2 slices bacon
- 🧅 1/2 onion, sliced (100g)
- 🌽 3 tbsp frozen corn
- 🧈 10g salted butter
Seasonings
- 1/2 tsp chicken broth powder
- 🧂 1/3 tsp salt
- 💧 400ml water
Garnish
- A pinch of black pepper
PASSI
Slice the onion thinly.
Cut the bacon into 1cm wide strips.
Heat butter in a pot over medium heat, add onion and bacon, and sauté until the onion becomes translucent.
Add corn and the seasonings (chicken broth powder, salt, and water). Bring to a boil, then simmer on low heat for 2 minutes until the onion softens.
Serve in bowls and sprinkle with black pepper.
NUTRIENTI
Per 1 porzione🔥
150
Calorie
- 5gProteine
- 10gCarboidrati
- 10gGrassi
💡 Suggerimenti
You can substitute frozen corn with fresh or canned corn if preferred.For a richer flavor, use unsalted butter and adjust the salt to taste.This soup pairs well with crusty bread or a light salad.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.