
Onion Egg Rice Bowl
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 1 Porzioni
- $5
Onion Egg Rice Bowl
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 1 Porzioni
- $5
INGREDIENTI
Vegetables
- 🧅 1/2 onion, sliced
- 🧅 1/2 green onion, chopped
Protein
- 🥚 2 eggs, beaten
Grains
- 🍚 1 bowl of cooked rice
Seasonings
- 🧂 2 tbsp soy sauce
- 2 tbsp mirin
- 🍬 1/2 tbsp sugar
- 💧 8 tbsp water
PASSI
1
Prepare and slice the onion and green onion.
2
Mix soy sauce, mirin, sugar, and water to create the sauce.
3
Cook the sauce with the sliced onion and green onion over low heat.
4
Pour the beaten eggs over the simmering mixture and cook lightly.
5
Serve the mixture over a bowl of cooked rice.
NUTRIENTI
Per 1 porzione🔥
450
Calorie
- 15gProteine
- 60gCarboidrati
- 10gGrassi
💡 Suggerimenti
Use freshly cooked rice for better texture.Adjust the sweetness and saltiness of the sauce to your preference.Garnish with sesame seeds or seaweed for added flavor.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.