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Oroshi Sansai Soba

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Vegetables

    • 150g boiled sansai mix
    • 6cm grated daikon

  • Condiments

    • 50cc concentrated mentsuyu
    • 💧 100cc cold water

  • Staples

    • 200g soba noodles

PASSI

1

Grate the daikon and set aside. Boil the sansai mix briefly and drain the water.

2

Boil water in a pot and cook the soba noodles according to package instructions. Cool the noodles in cold water and drain.

3

Mix the mentsuyu with cold water and add the grated daikon along with its juice.

4

Plate the soba noodles, top with the sansai mix, and pour the mentsuyu-daikon mixture over.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 10g
    Proteine
  • 45g
    Carboidrati
  • 1g
    Grassi

💡 Suggerimenti

Use fresh sansai mix for a more vibrant flavor.Chill the serving plates beforehand to keep the dish cool.Pair with a side of pickled vegetables for added crunch.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.