
Oyster Sauce Curry Fried Rice
Costo $5, salva $10
Fonte: Recommended by CookPal
- 30 Min
- 1 Porzioni
- $5
Oyster Sauce Curry Fried Rice
Costo $5, salva $10
Fonte: Recommended by CookPal
- 30 Min
- 1 Porzioni
- $5
INGREDIENTI
Vegetables
- 🧅 1/2 onion
- 🥕 A small amount of carrot
- 🥒 A small amount of zucchini
- 1 green chili pepper
Protein
- A small amount of ham
- 🥚 1 egg
Seasoning
- 1 tbsp oyster sauce
- 1 tbsp curry powder
PASSI
1
Prepare all the ingredients.
2
Heat oil in a frying pan and sauté onion and green onion.
3
Scramble the egg in the pan.
4
Add the remaining vegetables and stir-fry.
5
Add rice and 1 tbsp of oyster sauce, then stir-fry.
6
Add 1 tbsp of curry powder and stir-fry until well combined.
7
Serve and enjoy your fried rice.
NUTRIENTI
Per 1 porzione🔥
450
Calorie
- 15gProteine
- 60gCarboidrati
- 10gGrassi
💡 Suggerimenti
Use leftover rice for better texture in fried rice.Adjust the spice level by adding more or fewer chili peppers.You can substitute ham with tofu for a vegetarian option.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.