Pan-fried Hanpen with Salt and Pepper
Costo $2.5, salva $5
Fonte: Recommended by CookPal
- 5 Min
- 1 Porzioni
- $2.5
Pan-fried Hanpen with Salt and Pepper
Costo $2.5, salva $5
Fonte: Recommended by CookPal
- 5 Min
- 1 Porzioni
- $2.5
INGREDIENTI
Fish
- 1 piece hanpen (60g)
Oil
- 1 tsp salad oil
PASSI
1
Cut the hanpen into quarters.
2
Heat salad oil in a frying pan over medium heat. Add the hanpen and cook for 1–2 minutes on each side until golden brown.
NUTRIENTI
Per 1 porzione🔥
120
Calorie
- 10gProteine
- 5gCarboidrati
- 5gGrassi
💡 Suggerimenti
Serve immediately for the best texture.Pair with a dipping sauce like soy sauce or ponzu for added flavor.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.