
Pork and Bean Sprout Soup
Costo $8, salva $5
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $8
Pork and Bean Sprout Soup
Costo $8, salva $5
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $8
INGREDIENTI
Main
- 100g pork slices
- 1 bag bean sprouts
Aromatics
- 🧄 1 clove minced garlic
- 1 piece minced ginger
Oil
- 1 tbsp sesame oil
Soup Base
- 600cc water
- 1 tsp chicken stock powder
- 1 tbsp soy sauce
- 2 tbsp miso
- 🥛 2 tbsp milk
- 🧂 Pinch of salt
Garnish
- White sesame seeds as needed
- Chopped green onion as needed
- Chili oil as needed
PASSI
Heat sesame oil in a pot over low heat and sauté garlic and ginger until fragrant.
Add pork slices and increase to medium heat, cooking until browned.
Pour in water and chicken stock powder, bring to a boil, and skim off any foam.
Add soy sauce, miso, milk, and salt, stirring well to combine.
Add bean sprouts and simmer briefly. Garnish with sesame seeds, green onion, and chili oil before serving.
NUTRIENTI
Per 1 porzione🔥
250
Calorie
- 20gProteine
- 10gCarboidrati
- 15gGrassi
💡 Suggerimenti
You can add noodles to turn this soup into a delicious ramen dish.For a spicier version, increase the amount of chili oil or add chili flakes.Use fresh bean sprouts for the best crunch and flavor.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.