
Pork and Bean Sprouts with Garlic Sesame Sauce
Costo $8, salva $12
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $8
Pork and Bean Sprouts with Garlic Sesame Sauce
Costo $8, salva $12
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $8
INGREDIENTI
Main Ingredients
- 200g pork belly slices
- 1 bag bean sprouts
- 4 stalks green onion
Garlic Sesame Sauce
- 🧄 1 clove minced garlic
- 🧂 1/2 tbsp sugar
- 1 tbsp soy sauce
- 1 tsp water
- 1/2 tsp chili paste
- 1 tbsp sesame oil
- 2 tbsp ground sesame
PASSI
Cut the green onions into 4cm diagonal slices.
Mince the garlic and mix all sauce ingredients in a bowl.
Boil water in a pot, add bean sprouts, and cook for 1 minute. Drain well.
Using the same pot, boil the pork slices one by one until cooked. Drain well.
Arrange bean sprouts, pork slices, and green onions on a plate. Pour the garlic sesame sauce over.
NUTRIENTI
Per 1 porzione🔥
350
Calorie
- 25gProteine
- 10gCarboidrati
- 20gGrassi
💡 Suggerimenti
Use fresh bean sprouts for optimal crunch.You can substitute pork belly with leaner cuts for a lower-fat option.Prepare the sauce ahead of time to save cooking time.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.