
Pork and Sweet Potato Miso Butter Stir-fry
Costo $8, salva $5
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $8
Pork and Sweet Potato Miso Butter Stir-fry
Costo $8, salva $5
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $8
INGREDIENTI
Meat
- 200g thinly sliced pork
Vegetables
- 1 sweet potato (180g), cut into sticks
Seasoning
- 1 tbsp sake
- Pinch of salt and pepper
Cooking Oil
- 1/2 tbsp salad oil
Butter
- 10g salted butter
Sauce
- 1 tbsp sake
- 1 tbsp mirin
- 1 tbsp miso
- Pinch of pepper
PASSI
Massage the pork with sake, salt, and pepper.
Cut the sweet potato into sticks and soak in water for 5 minutes. Drain and microwave for 3 minutes at 600W.
Mix the sauce ingredients (sake, mirin, miso, pepper) in a bowl.
Heat salad oil in a frying pan and cook the pork over medium heat until its color changes.
Add the sweet potato and stir-fry for 1–2 minutes. Add the sauce and stir quickly. Finally, add butter and mix well.
NUTRIENTI
Per 1 porzione🔥
350
Calorie
- 20gProteine
- 25gCarboidrati
- 15gGrassi
💡 Suggerimenti
You can substitute sweet potato with regular potato for a similar taste.Serve with steamed rice for a complete meal.Adjust the amount of miso to suit your taste preference.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.