
Pork Loin and Avocado Wasabi Salad
Costo $10, salva $8
Fonte: Recommended by CookPal
- 30 Min
- 2 Porzioni
- $10
Pork Loin and Avocado Wasabi Salad
Costo $10, salva $8
Fonte: Recommended by CookPal
- 30 Min
- 2 Porzioni
- $10
INGREDIENTI
Meat
- 6 slices of pork loin shabu-shabu meat
Vegetables
- 🥑 1 avocado, diced
- 🍅 1/2 tomato, diced
Seasonings
- 1/2 tsp wasabi
- 1 tbsp soy sauce
- 1 tbsp olive oil
PASSI
1
Cut pork loin into bite-sized pieces. Dice avocado and tomato into 1cm cubes.
2
Boil water in a pot, add pork loin, and cook over medium heat until the meat changes color. Drain the water.
3
In a bowl, combine pork, avocado, tomato, and seasonings (wasabi, soy sauce, olive oil). Mix well.
NUTRIENTI
Per 1 porzione🔥
350
Calorie
- 25gProteine
- 10gCarboidrati
- 20gGrassi
💡 Suggerimenti
Serve chilled for a refreshing taste.Pair with a light Japanese sake for an authentic experience.Use ripe avocado for a creamy texture.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.