Potato and Sausage Stir-fry
Costo $8, salva $12
Fonte: Recommended by CookPal
- 30 Min
- 2 Porzioni
- $8
Potato and Sausage Stir-fry
Costo $8, salva $12
Fonte: Recommended by CookPal
- 30 Min
- 2 Porzioni
- $8
INGREDIENTI
Main Ingredients
- 200g Vienna sausages
- 2 green chilies, sliced
- 🥔 2 medium potatoes, sliced
Seasonings
- 2 tbsp soy sauce
- 1 tbsp cooking wine
- 1 tbsp corn syrup
PASSI
Slice the potatoes into thick pieces, make cuts on the sausages, and slice the green chilies.
Heat oil in a pan and lightly stir-fry the potatoes.
Add 1 cup of water to the pan, cover with a lid, and cook the potatoes until 80% done.
Add soy sauce, cooking wine, and corn syrup to the pan and simmer.
Add the sausages and green chilies to the pan and stir-fry until the potatoes are fully cooked.
Sprinkle sesame seeds on top and serve.
NUTRIENTI
Per 1 porzione🔥
350
Calorie
- 15gProteine
- 40gCarboidrati
- 10gGrassi
💡 Suggerimenti
You can substitute green chilies with bell peppers for a milder taste.Serve with rice for a complete meal.Leftovers can be stored in the fridge for up to 2 days.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.