CookPal AI
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Potatoes with Yuzu Pepper Dressing

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Vegetables

    • 🥔 2 medium potatoes (300g), julienned
    • 🧅 A pinch of chopped green onion

  • Seasoning

    • A pinch of white sesame seeds
    • 🍬 1/2 tsp sugar
    • 1 tbsp vinegar
    • 🧂 1/4 tsp salt
    • 1/2 tbsp sesame oil
    • 1/2 tsp yuzu pepper

PASSI

1

Julienne the potatoes. Boil water in a pot, add the potatoes, and cook for about 30 seconds until translucent. Drain and immediately rinse under cold water. Drain again.

2

In a bowl, mix the seasoning ingredients (sugar, vinegar, salt, sesame oil, yuzu pepper). Add the potatoes and toss to combine.

3

Plate the dish, sprinkle with white sesame seeds, and garnish with chopped green onion.

NUTRIENTI

Per 1 porzione

🔥

150

Calorie

  • 3g
    Proteine
  • 25g
    Carboidrati
  • 5g
    Grassi

💡 Suggerimenti

Use fresh yuzu pepper for a more vibrant flavor.This dish pairs well with rice or grilled fish.You can substitute yuzu pepper with chili paste if unavailable.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.