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Pumpkin Butter Sauté

Costo $3, salva $5

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $3

INGREDIENTI

  • Vegetable

    • 🎃 250g pumpkin, sliced
  • Dairy

    • 🧈 10g salted butter
  • Seasoning

    • 🧂 Pinch of salt and pepper

PASSI

1

Wrap the pumpkin slices in plastic wrap and microwave at 600W for about 90 seconds.

2

Heat butter in a frying pan and arrange the pumpkin slices. Cook over medium heat until golden brown on one side.

3

Flip the pumpkin slices and cook the other side until golden brown. Sprinkle salt and pepper evenly.

NUTRIENTI

Per 1 porzione

🔥

150

Calorie

  • 2g
    Proteine
  • 15g
    Carboidrati
  • 8g
    Grassi

💡 Suggerimenti

This dish pairs well with rice or as a side for grilled meat.You can add herbs like parsley or thyme for extra flavor.Use unsalted butter if you prefer to control the saltiness.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.