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Red Shiso Tossed Pea Shoots and Bean Sprouts

Costo $3, salva $5

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $3

INGREDIENTI

  • Vegetables

    • 1 pack pea shoots
    • 1/2 pack bean sprouts
  • Seasonings

    • 1 tsp sake
    • 1 tsp red shiso furikake
    • 1 tsp olive oil

PASSI

1

Trim the roots off the pea shoots and cut them in half.

2

Place the pea shoots, bean sprouts, and sake in a microwave-safe container. Cover loosely with plastic wrap and microwave at 600W for 3 minutes.

3

Add red shiso furikake and olive oil to the cooked vegetables and mix well.

NUTRIENTI

Per 1 porzione

🔥

50

Calorie

  • 2g
    Proteine
  • 4g
    Carboidrati
  • 2g
    Grassi

💡 Suggerimenti

This dish is best served immediately to enjoy the fresh, crunchy texture.You can substitute red shiso furikake with other seasonings like sesame seeds or soy sauce for a different flavor.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.