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Refreshing Cocktail Shrimp Clear Radish Soup

Costo $8, salva $12

Fonte: Recommended by CookPal

  • 30 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Main Ingredients

    • 1 cup radish, sliced
    • 🍤 1 cup cocktail shrimp, cleaned
    • 🍄 1 dried shiitake mushroom
    • 1 piece kombu
    • 🐟 15 dried anchovies
    • 🧄 1/2 tbsp minced garlic
    • 1 tbsp soy sauce
    • 🧅 Chopped green onion, to taste

PASSI

1

Slice the radish into bite-sized pieces and clean the cocktail shrimp.

2

In a pot, add 8 cups of water, dried anchovies, kombu, and shiitake mushroom. Boil to create a broth, then strain out the solids.

3

Add the sliced radish to the broth and simmer until the radish becomes translucent. Skim off any foam for a cleaner taste.

4

Add the cleaned cocktail shrimp and minced garlic to the pot. Season with soy sauce to taste.

5

Finish by adding chopped green onions. Optionally, add sliced chili peppers for a spicy kick.

NUTRIENTI

Per 1 porzione

🔥

120

Calorie

  • 15g
    Proteine
  • 10g
    Carboidrati
  • 2g
    Grassi

💡 Suggerimenti

Use fresh ingredients for the best flavor.Adjust the spice level by adding or omitting chili peppers.Serve with a bowl of rice for a complete meal.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.