Rosemary Potato Fries
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $5
Rosemary Potato Fries
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $5
INGREDIENTI
Vegetables
- 🥔 2 potatoes
- 🧄 1 clove garlic
- 1 sprig rosemary
Seasoning
- 🧂 Pinch of salt and pepper
Oil
- Enough salad oil to cover potatoes
PASSI
1
Cut the potatoes into bite-sized pieces, soak them in water, drain, and pat dry.
2
Place potatoes, garlic, and rosemary in a frying pan. Add enough salad oil to cover the potatoes.
3
Cook on low heat until the potatoes are tender and golden brown.
4
Plate the potatoes and sprinkle with salt and pepper.
NUTRIENTI
Per 1 porzione🔥
250
Calorie
- 3gProteine
- 35gCarboidrati
- 10gGrassi
💡 Suggerimenti
Use fresh rosemary for a stronger aroma.Pair with a dipping sauce like garlic aioli for added flavor.Avoid overcrowding the pan to ensure even cooking.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.