Salad Spaghetti with Salmon Roe and Avocado
Costo $12, salva $8
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $12
Salad Spaghetti with Salmon Roe and Avocado
Costo $12, salva $8
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $12
INGREDIENTI
Main Ingredients
- 50g salmon roe
- 🥑 1 avocado, diced
- 🥒 1 cucumber, julienned
- 4 shiso leaves, julienned
- 150g spaghetti
- 🧂 Salt to taste
Seasoning
- 2 tbsp mayonnaise
- 1/2 tsp wasabi
- 🍋 1 tsp lemon juice
- 🧂 1/4 tsp salt
- Black pepper to taste
PASSI
Dice the avocado into 2cm cubes. Julienne the cucumber and shiso leaves.
Boil water in a pot, add salt, and cook the spaghetti according to the package instructions. Drain the water.
In a bowl, mix the avocado, cucumber, and all seasoning ingredients (mayonnaise, wasabi, lemon juice, salt, and black pepper).
Add the cooked spaghetti to the bowl and mix well. Plate the dish and top with julienned shiso leaves and salmon roe.
NUTRIENTI
Per 1 porzione🔥
450
Calorie
- 15gProteine
- 50gCarboidrati
- 20gGrassi
💡 Suggerimenti
Use fresh salmon roe for the best flavor.Chill the dish slightly before serving for a refreshing taste.Adjust the amount of wasabi to your spice preference.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.