CookPal AI
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Salmon Cheese Roll

Costo $10, salva $15

Fonte: Recommended by CookPal

  • 50 Min
  • 2 Porzioni
  • $10

INGREDIENTI

  • Fish

    • 🐟 60g smoked salmon

  • Vegetables

    • Broccoli sprout, as needed

  • Condiments

    • Soy sauce, as needed

  • Sushi Rice

    • 🍚 1 bowl (150g) warm rice
    • 1 tbsp vinegar
    • 🧂 2 tsp sugar
    • 🧂 A pinch of salt
    • 🧀 15g processed cheese
    • Coarsely ground black pepper, as needed

PASSI

1

Mix the vinegar, sugar, and salt into the warm rice to create sushi rice.

2

Spread the sushi rice evenly on a flat surface or sushi mat.

3

Place smoked salmon, broccoli sprout, and processed cheese on top of the rice.

4

Roll the sushi tightly using the mat, ensuring the filling stays intact.

5

Slice the roll into bite-sized pieces and sprinkle with black pepper.

6

Serve with soy sauce on the side for dipping.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 15g
    Proteine
  • 30g
    Carboidrati
  • 8g
    Grassi

💡 Suggerimenti

Use fresh smoked salmon for optimal flavor.Chill the rolls for 10 minutes before slicing to make cutting easier.Experiment with additional fillings like avocado or cucumber for variety.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.