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Salt Butter Steamed Pumpkin

Costo $3.5, salva $5

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $3.5

INGREDIENTI

  • Vegetable

    • 🎃 200g pumpkin, cut into 3cm cubes
  • Seasoning

    • 🧂 1 pinch salt
  • Dairy

    • 🧈 10g salted butter

PASSI

1

Cut the pumpkin into 3cm cubes. Place the pumpkin and 1 tbsp of water in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 3 minutes until the pumpkin is tender. Drain excess water.

2

While the pumpkin is still hot, add salt and butter, then mix well.

NUTRIENTI

Per 1 porzione

🔥

150

Calorie

  • 2g
    Proteine
  • 10g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

You can add your favorite nuts for extra texture and flavor.This dish can be stored in the fridge for up to 2 days.Use unsalted butter if you prefer a milder taste.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.