Salt-Simmered Pumpkin
Costo $3, salva $5
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $3
Salt-Simmered Pumpkin
Costo $3, salva $5
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $3
INGREDIENTI
Vegetables
- 🎃 300g pumpkin, cut into 3cm cubes
Seasoning
- 🧂 1/2 tsp salt
Liquid
- 💧 100ml water
PASSI
1
Remove seeds and pulp from the pumpkin, then cut into 3cm cubes.
2
In a pot, mix water and salt, then arrange the pumpkin cubes skin-side down. Cover with a lid and heat on medium until boiling.
3
Reduce heat to low and steam-simmer for 7–8 minutes until the pumpkin is tender.
NUTRIENTI
Per 1 porzione🔥
80
Calorie
- 2gProteine
- 18gCarboidrati
- 0gGrassi
💡 Suggerimenti
Use fresh pumpkin for better flavor and texture.This dish pairs well with rice or as a side for grilled fish.Leftovers can be stored in the fridge for up to 2 days.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.