CookPal AI
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Samgyeopsal Steak

Costo $10, salva $15

Fonte: Recommended by CookPal

  • 30 Min
  • 1 Porzioni
  • $10

INGREDIENTI

  • Meat

    • 🥩 300g pork belly

  • Seasoning

    • 🧂 A pinch of salt
    • A pinch of pepper

  • Sauce

    • 3 tbsp tonkatsu sauce
    • 1 tbsp oyster sauce
    • 2 tbsp cooking wine
    • 💧 2 tbsp water
    • 1 tbsp corn syrup
    • 🧄 0.5 tbsp minced garlic

PASSI

1

Season the pork belly with salt and pepper.

2

Mix tonkatsu sauce, oyster sauce, cooking wine, water, corn syrup, and minced garlic to create the sauce.

3

Heat a pan and cook the pork belly until golden brown on both sides. Remove excess oil.

4

Add the sauce to the pan and simmer until thickened.

5

Serve with greens or rice for a complete meal.

NUTRIENTI

Per 1 porzione

🔥

600

Calorie

  • 25g
    Proteine
  • 15g
    Carboidrati
  • 45g
    Grassi

💡 Suggerimenti

Use fresh pork belly for better texture and flavor.Adjust sauce ingredients based on your taste preferences.Pair with a side of vegetables for a balanced meal.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.