CookPal AI
recipe image

Seasoned Dumplings with Sauce

Costo $8, salva $12

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Main Ingredients

    • 1–2 packs frozen dumplings
  • Sauce Ingredients

    • 4 tbsp chili powder
    • 🍬 4 tbsp sugar
    • 💧 4 tbsp water
    • 1 tbsp gochujang
    • 1 tbsp oyster sauce
    • 🍅 2 tbsp ketchup

PASSI

1

Combine chili powder, sugar, and water in a bowl to soften the chili powder.

2

Add gochujang, oyster sauce, and ketchup to the mixture and stir well.

3

Heat a pan and reduce to medium heat. Place frozen dumplings directly on the pan without oil to remove moisture from the surface.

4

Add enough oil to cover the dumpling wings and fry until golden brown on one side.

5

Fry the dumplings evenly until crispy on all sides. Remove and place on a paper towel to drain excess oil.

6

Mix the fried dumplings with the prepared sauce in a bowl.

7

Sprinkle sesame seeds on top and serve.

NUTRIENTI

Per 1 porzione

🔥

350

Calorie

  • 10g
    Proteine
  • 40g
    Carboidrati
  • 15g
    Grassi

💡 Suggerimenti

Use a non-stick pan to prevent dumplings from sticking.Adjust the spice level by reducing chili powder or gochujang.Pair with a fresh salad to balance the richness of the dish.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.